![]() This was a big development for me as I went back and started trying the lower intensity pods which at the time, I actually enjoyed much more. The can be altered by what beans are used, the blend of beans and the type of roast. The intensity is actually more aligned with the taste of the pod. ![]() I thought if I drank the #12s there would be double the caffeine that is in a #6 and this isn’t the case. My assumption was that the higher the rating the more of a caffeine hit I was getting and because they were all a similar price, simple logic says I was getting more ‘bang for my buck’ by drinking the higher intensity pods (even though I didn’t actually like the taste of them!).!). I had thought that the ‘intensity’ rating of the pods was an indication of how much caffeine each pod contained. I quickly stumbled across something which shattered my initial assumptions about pod coffee. But luckily I am a very inquisitive type of person, so started doing some research and asking colleagues how they were using the machine, in the hope my bad coffee was actually user error and could be improved. My initial excitement soon turned to disappointment as I realised the coffee was horrible and even worse than the instant coffee I had been drinking! How could this be… It didn’t make sense?! But I persisted with it for about a month, convincing myself that it was actually better because it was real coffee and the problem was me, I just wasn’t used to it.Įach day I forced myself to drink it, while cringing, and shook my head in disbelief at how bad it was. I first started using Nespresso over 10 years ago, which replaced instant coffee at work.
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